Sales Staff / Purchasing Staff / Production Planning Staff / HR Staff

Sale or Application specialist position

• Communication
• Teamwork
• Work independently
• Planning
• Problem Solving
• Leadership

Design manager - Mold manager

General Accounting

• • Over 9 years of experience working in the Hotel Restaurant • Good knowledge of PCs software such

Business Development Associate

Quality Control Planning Supervisor

Part-time Consultant

Buyer - Demand Planner

• CONSULTANT
• MANAGEMENT
• PROCUREMENT/SOURCING
• NEGOTIATION
• DEMAND PLANNING

Marketing Supervisor

Merchandising Manager

Regional Sales Manager

Academic teacher assistant

• communication skill
• team-work skill
• decision-making skill
• computing skill
• teaching skill

WAREHOUSE MANAGER

Textile - Tecnique Designing and Quality Technician

• textile
• quality

QC/QA, R&D

Learning & Organizational Manager

Recruitment Consultant Team Leader cum Business Development

Sourcing Management (Procurement) Executive (O4 level – Mechanical Spare parts machine)

Finance & Accounting Manager

Manager/GM/Director

• Business Management
• Marketing
• Communication
• Training
• Busness Management
• Site development

Sales executive in B2B/Energy/Industrial

• Telesales
• Negotiation
• Persuade
• Business development
• Analysis sales data
• Presentation

Controlling Manager

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

FINANCIAL ACCOUNTANT

• Communication
• Excel
• Inventory
• Reports
• Analyze
• Quickbooks

Sales Specialist

• Market research
• Process
• Communication
• System
• Workflow
• Powerpoint

HR Officer/ Administration Officer/ Customer service Officer

• Communication and negotiating skill
• Planning and organizing skill
• Team working
• Team management
• Microsoft Office

Trade Marketing Manager

• Problem Solving
• Communication
• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently

LOGISTICS

Community Sales Manager

• Tv
• Recruitment
• Engagement
• Operational excellence
• Positioning
• Communication

Finance Manager/FP&A Manager/Financial Controller

• Financial reporting Finance analysis
• Communication time management
• Working under high pressure and independently
• SAP Oracle Netsuite HFM Odoo ERP
• Good in Excel Power point