HRBP Manager cum L&OD Manager ((In charge of Commercial, Finance – Accounting, Internal Audit)

• Acquisition
• Brand
• System
• Sales
• Reporting
• Supervisor

Purchasing Manager , Supply Chain Manager

Senior Legal Executive - Internal Control Department

Merchandiser

Logistic Staff

• Computer skill Office Logical thinking and cr

Tài chính, kế toán, kiểm toán

• Microsoft Excel/ Office

Sales

Dev-ops/Embedded

Senior Graphic Designer / Digital Art Director

Manual/ Automation Tester

• Java
• Plan
• Database
• Excel
• Ui
• Microsoft office

Manager

• Finance
• Leadership
• Inspiring
• Teamwork
• Accounting

Hóa học, QA-QC

• QA QC Skills
• Laboratorial Skill chemistry
• English Comprehesion Reading Able to Comunicate
• Problem Solving Skills
• Work independently - Teamwork

University student

• English Vietnemse translation
• Tutor
• Teamwork
• Basic office softwares
• Software Troubleshooting
• Presentation

Electrical Engineer

• Safety
• Electrical
• Assembly
• Cad
• Technical
• Construction

Lab Technician/Specialist/Leader, QA/QC

Job application

Flight Attendant

Project Engineer

• 1 Certificate in supervision of construction works
• 2 Certificate in Design Engineering

Chief Account, General Accountant Supervisor; General Accountant; Costing

• Work Independently
• Negotiate
• Problem-solving
• Time-Management
• Work in team

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Team leader of special materials at Procurement Group

Phiên dịch viên / Thư ký dự án

Sales Director

Supervisor - Compliance Department

Assistant of Vice President cum Marketing Admin Executive

Marketing Section Manager

Deputy Director

Admissions Manager

Business Development Supervisor

Warehouse Superintendent