General Accountant

Terminal Logistics

• Sale & Marketing
• Điều độ Giám sát Cảng quốc tế

IT Network

Chief Accountant

Office Manager

Credit Officer

Content staff

Data Analyst

• Write store procedure in SQL server
• Have the ability to communicate well and keep relationships
• Research and learn effectively
• Design and work with Database
• Fluent in English
• Work individually or in a team

Business Development or Executive Management related positions

Nhân viên Kinh doanh

• Co the giao tiep tot voi khach hang truc tiep qua DT email bang tieng viet va tieng anh.

Merchandiser/ Nhân viên theo dõi đơn hàng

• Work independently
• Communication
• Teamwork
• Solve problem

Sale Supervisor ( MOT)

Brand Manager

Merchandise Manager

Recruitment application

• Enthusiastic & Proactive team member with excellen

Project Coordinator

Finance Officer

Assistant Manager

Founding Errand Running Service

Tester, QA/QC

Purchasing Staff

• Communication
• Teamwork
• Computer Skills - Proficient in Word Excel Outlook Power point Window… - Using the Internet effectively to search information send receive and create email. - Being able to use some software for making customs formalities. Language Skills - Vietnamese: Native Spoken - English: Good Communication Skills - Good listening skill - Good interaction skill - Supporting and respecting others Team – work Skills - Effective coordinate with classmates in exercises - Take part in organizing charity activities

Production Control staff

Business Unit Head

• Improvement
• Kpis
• Pr
• Analytical
• Budget
• Accounting

Commercial HRBP

Marketing

Footwear Merchandiser

• I can use fluently softwares of Microsoft such as Word Excel Power Point ...
• Verbal Communication

Procurement and Material

• Electrical and Automatic Engineer and Purchasing

HR Assistant Incorporating C & B administration

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Test Engineer, Hardware Design Engineer