Site Production Manager

Internal Sales Support

Warehouse Manager

• Business management
• Mobile
• Sales
• Supervisor
• Plan
• Inventory

CHUYÊN VIÊN TƯ VẤN TÀI CHÍNH

• Bán hàng Phân tích Đàm phán Giao tiếp

Vietnam Automation Office Leader

Purchasing staff

• Negotiate with the supplier
• Be careful with the figure

Quản lý sản xuất

Nhân Viên Kỹ Thuật

Administrative Officer

MERCHADISER/ SALES ADMIN/ PURCHASING

Supervisor/manager

• English
• Logistics
• Safety
• Warehouse
• Audit
• Kpi

nhân viên

Supply Chain Senior

• Training
• Administration
• Sales
• Audit
• Supply chain management
• Plan

Restaurant Manager

Hardware Design Engineer

• Problem solving
• Project management
• Allegro PCB Editor
• Repairing and producing
• Altium Designer
• Team working

Sales

• Sales Negotiation and Market Research

IT Manager

• Hệ điều hành Mac OS X
• Các phần mềm hệ thống nguồn mở
• ERP
• CRM
• Monitoring system
• Security and penetration

Front-end / PHP Developer

• HTML
• CSS
• PHP
• Javascript/jQuery
• MySQL

Sales Assistant/ Sales Consultant

Senior Assistant Brand Manager

• Marketing
• P
• Budget
• Engagement
• Plan
• Brand

Customer Service Manager

• Acquisition
• Correspondence
• Employee relations
• Training
• Research
• Schedule

Restaurant Manager

• Sales
• Management Leadership
• Marketing PR
• Bar Restaurant
• Budget Cost Control
• Hotel Resort and Tourism Operation Management

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

FINANCE MANAGER

Trading Director - Direct Staff

Biotechnology Engineer

Senior Partner Manager - Deputy Manager, Talents & Content Partnership at METUB Network

• Leadership
• Influencer Marketing
• Customer Relationship Management
• Project Planning
• Strategic Planning

Logistics, supply chain

• Chịu áp lực
• Vi tính văn phòng
• Giao tiếp
• Lảm việc độc lập
• Làm việc theo nhóm
• Vi tính văn phòng

Social Media- Public Relations

• Microsoft Office
• Creativity
• Logical Thinking
• Time Management
• Overcome Pressure
• Multitasking

Content Executive

• creative thinking
• Builidng a content strategy
• Writing skills