Staff

• Documentary research
• Laboratory skills

Mechanical design engineer

• Creo parametric
• Autodesk Autocad Mechanical
• Autodesk Inventor profestional

Environmental Management (Master Degree)

• Team Working
• Working Independently
• Research Skill
• Data Analysis
• Communication and Interpersonal Skills
• Intercultural and Global Awareness

AR supervisor / Administrative officer

C&B Executive, HR Admin

Civil Engineer

Planning production control staff

• MS office software
• Fast accounting software
• Time management
• Work in group and work privately

Software Business Analyst

• Time Management
• Teamwork
• Work independently
• Planning
• Problem Solving
• Leadership

Area Sale Manager

• Quản lý bán hàng
• Giao tiếp
• Thuyết phục và đàm phán
• Làm việc độc lập

Account & Digital Marketing Manager

• Web Analytics
• SEO
• SEM - Google Adwords
• Strategic Planning
• Digital Marketing
• Performance Marketing

GENERAL ACCOUNTANT

Accountant & Aministrator

Purchasing Specialist

• Email
• Improvement
• Purchasing
• Training
• Merchandising
• Sourcing

Director Of Operation

CUSTOMER SERVICE TEAM LEADER

Chief Finance Officer/Chief Accountant

Merchandiser

• Leadership
• Communication
• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently

QA\ Technical

Underwriting Division/Marketing Division

• Team work high spirit and responsibility
• Good at negotiation presentation persuasion
• Be open-minded outgoing responsible able to plan
• Very strong interpersonal skills and the ability to build relationships
• Very strong negotiation and communication
• Strong organizational skills

Laboratory technician

• Proximate Analysis
• Chemical and Food analysis
• Essay and report writing skill in English
• High pressure liquid chromatography
• Gas chromatography
• Spectrometer

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

IT Networking - Information Security - Helpdesk Japanese

Administrative Officer - HR Officer - Accountant

• Giải quyết vấn đề
• Giao tiếp
• Quản lý thời gian
• Làm việc nhóm
• Làm việc độc lập
• Lập kế hoạch

Marketing Staff

• Brand Management
• Portfolio Management
• Marketing
• Promotion
• PR
• Branding

Quantity Surveyor Manager

Nhân viên

• Communication
• Time Management
• Teamwork
• Work independently
• I'm confident in thorough calculating and cost budgeting skill. I can either work in team or work independently.

Service and sales engineer

ECO/BOM/RnD engineer

• Office
• Team work

Office Staff

• Dịch Vụ
• Tài Chính
• Tư Vấn
• Chăm Sóc Khách Hàng
• Hành Chính - Văn Phòng
• Thư Ký

Office Worker

• Computer Skills
• Self-management Skills
• Individual and Group Work