CULINARY INTERNSHIP

• Analysis
• System
• Hotel
• Economics
• Hospitality
• Supervising

Western Culinary

Culinary Director

Culinary Consultant

Culinary & Executive Chef

EXECUTIVE CHEF - CULINARY DIRECTOR

Front Office, F&B Service, Culinary & Pastry

Global Consultancy in F&B and Culinary Excellence

Mid-senior R&D specialist: Toppings, Creams & Culinary Solutions, Food service.

• adaptability
• Data analysis
• Lab skills
• Presentation
• Communication skills
• Language kilss

Marketing & Operation Assistant

executive chef

Experienced Hospitality Manager Specialising in Food Hygiene

• Training
• Food Safety and Hygiene
• Microsoft Office
• Food Safety Auditing

assistant manager

• Microsoft Office skills
• Microsoft Office skills
• Microsoft Office skills

Head Chef

• Pastry and bakery
• Officer
• Training
• Fusion food
• bakery

Administrative Manager/Office Manager

• Critical thinking
• Facts-based action
• Negotiation
• Quick-learning
• Teamwork
• Organization

Sales Manager

Sales Officer

• Responsibility
• Languade
• Microsoft Word Excel & PowerPoint
• skill

HEAD CHEF

• Problem Solving
• Communication
• Persuasion and negotiation
• Time Management
• Teamwork

translation and interpreter, office staff, assistant

• Working well under high pressure learning fast to meet deadline - Being good communication in wo

Internship

Giám đốc F&B

Hứa Thuận Anh Khoa

Commis Chef de partie

• Good

EXECUTIVE SOUS CHEF

Executive Assistant / Assistant to Brand Manager/Account Manager

• Teamwork and Flexibility
• Business Mindset
• Customer Service
• Relationship management
• Problem-Solving
• Planning and Organizational

FLEX in WIMI Ice Creams

Customer Service

• Communication Skill

Demi chef de pastry

Senior Graphic Designer

• Online ADS Design
• Ux / Ui
• Printing Design

R&D Manager / Senior R&D Specialist

• English
• Safety
• Product quality
• Beverage
• Sops
• Design