Finance/ Merchandiser/ Development

• Teamwork
• Communication
• Strong work ethic
• MS Office
• Flexibility

Chief Accountant/Accounting Manager

Site Engineer/QS Engineer

• Quantity Surveying
• CAD2D

Quality Assurance

Office Administrator/ Sales admin

• Logistics Support
• Office Property Management
• Document Control
• Vendors's and Contracts managment
• Quality control
• Business Agenda

Food & Beverage Manager

•  IT Skills - Microsoft Office Basic Internet Research DJ soft wares
•  Team Building Training Motivating Presentation
•  Communication Interpersonal Skills Networking Conflict Resolution Group Dynamics Problem Sol
•  Creating New Solutions Defining Performance Standards Defining Problems Detail Management Emot

HR / Admin Document Controller

• Document Control
• HR Recruitment
• Training
• SAP
• Administration

Customer Service / Secretary

• Management
• Customer Service
• Solve Problem
• Accounting
• Teamwork
• Patience

Deisgner

• Thiết kế sáng tạo độc lập

Operations Team Leader

Nhân viên thu ngân

Sales & Merchandising Manager

• Active and creative Good at computer skills (Ms. Outlook Ms. Word Ms. Excel Power Point Photoshop Autocad) Be able to work under high pressure Hard working Confident in team-work environment

Marketing Executive

RESTAURANT MANAGER

Managing Director

Supply Quality Management, Purchasing Management, Quality Assurance

• Art of Managing People
• Decision Making
• Problem Solving
• Negotiation and Persuade
• Improving Continuously (PDCA)
• Leadership

Internal Audit

• Operation Audit
• Internal Review Audit Compliance
• Excel Word Power Point
• Communication skill
• Able to manage time
• Work well both independently and in groups

Senior Interior Design

• Autodesk Revit Autocad 3Ds Max
• Adobe Indesign Photoshop
• khả năng tìm kiếm và phân loại tiêu chuẩn thiết kế
• Phân tích vật liệu và tìm kiếm nhà cung cung
• Làm việc nhóm
• Làm việc độc lập

DESIGN MANAGER ( BRANDING - PACKAGING - CONCEPT)

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

MEP ENGINEER ( SITE MANAGER)

IT Manager

• SharePoint workflow
• Problem Solving
• Strong follow-up
• Solid Communication
• Proven Commitment
• Appreciation for good customer service

Quản lý

Software Developer And Sales

• KỸ NĂNG LÃNH ĐẠO
• KỸ NĂNG LÀM VIỆC NHÓM
• KỸ NĂNG SÁNG TẠO
• KỸ NĂNG GIAO TIẾP
• KỸ NĂNG HỌC HỎI
• KỸ NĂNG QUẢN LÝ THỜI GIAN

Quality Assurance/ QMS

• Working under high pressure
• Presentation
• GMP-EU
• GMP-WHO
• ISO-17025
• ISO-9001

Financial Analyst

Supply Chain Management

Data Analyst

• Microsoft Office
• Data Processing Skill
• Foreign Language

Purchasing officer/ Buyer

• Time management
• Team work
• Negotiation
• Work under high pressure
• SAP

Accounting Supervisor/Assistant Accounting Manager