Head of HR Outsourcing and Consulting Service – Hanoi Branch

Senior Software Engineer

Senior Business Developer

• Organizing Skill
• Analyzing Skill
• Creative Skill
• Teamwork Skill
• Operation
• Marketing

Centre Manager

Project Manager, Localization Engineer, QA Engineer, English Translator.

• CAT tools
• Copywriter
• Project Manager
• Quality Assurance Engineer Localization Engineer

Account Manager relating to Visual Merchandising, POSM, and Interior Decoration

• Leadership
• Communication
• Collaboration Solutions
• Critical Thinking
• Problem Solving
• negotiation

Cost accountant; General accountant

• Inventory management
• SAP ERP
• Budget cost control
• Ability to work under high pressure
• Team work
• Office application MS office Work Excel Power point

Human Resources Director

EHS Engineer

Senior Brand Management

Sales Manager

General Manager

Audit Manager

Aftersales Manager

Audit Assistant, Internal Audit, Accountant

• Mircosoft office
• Audit assitant

Technical Supervisor/Lead

• Engineering Analysis-Design-Review
• Communication
• Leadership
• Project management

Project Coordinator

• Problem Solving
• Effective time management
• Planning and following progress of project
• Teamwork & interpersional skills
• Communication

Packaging Engineer

ASSISTANT FOR SENIOR MANAGER

Duc Nguyen

Senior Account/ Operation Executive (Agency)

Senior BD Executive-Chuyên Hồ Sơ Thầu

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

General Manager

Production Manager

Founder & Managing Director

Senior Developer

• Teamwork
• Work independently
• Communication
• Persuasion and negotiation
• Planning
• - Resistant to pressure at work - Ability to work independently good team work combinate of team members create teamworking atmosphere.. - Presentation explaining describing the problem ...

IT Manager

Business Development Manager

• Human resource management skills
• Ability to work independently and in a team
• Analytical and information processing skills
• Communication presentation and training skills
• Office computer skills

Chief Accountant

• • Strong accounting and analytical skills. • Knowledge in business processes. • Experience in working for multinational company. • Experience using/implementing integrated ERP class business systems • Understanding both Vietnamese Accounting Standards and International Financial Reporting Standards • Languages: Fluent in both written and oral English (Level C). • Computer techniques: MS offices networks and accounting softwares SUN system SAP.