Admin- HR - HSE Supervisor

• Trainning
• Counselling
• Leadership
• Organization

Production Manager

• Production manager

Assistant Finance Manager

• • Strong basis in accounting auditing tax regulations. Able to self-update new knowledge via internet reading materials training. • Good knowledge of ERP system and accounting software. • Demonstrate proficiency in supervise and motivate subordinates. Able to work independently as well as in a team with a high sense of responsibility. • Time management skill strong-organized and problem-solving skill. • Commitment to excellence and high standards. • Flexibility adaptable and willing to work under high pressure. • Conversant with both spoken and written English. • Proficient in Microsoft Word Excel PowerPoint...
• Communication
• Time Management
• Teamwork
• Work independently
• Planning

Marketing Director (Retails and FMCG industry).

• Time Management
• Teamwork
• Work independently
• Planning
• Communication
• Persuasion and negotiation

Financial Reporting and Analysis/ Accounting Manager/ Financial Manager

• Time Management
• Teamwork
• Work independently
• Problem Solving

F&B DEVELOPEMNT DIRECTOR

• Business Management and Development
• Sales and Marketing
• Branding Management
• Strategic Planning
• Concept Creative
• Media

Business Development

• Training and Relationship Development
• Teamwork and Working Independently
• Research and Development
• Business Development and Customer Care
• Conduct Planning and Produce Documentations
• Data Analysis and Evaluation

Process Improvement Suppervisor

• MICROSOFT OFFICE CAD 2D 3D LEAN CSWIP3 1

Supply chain Manager

Marketing Director | Marketing Manager | CMO - Real Estate | Retail | Hospitality

Project Manager (Fit-out interior furniture)

QA-Đảm bảo chất lượng; đăng ký thuốc

Finance Director/ CFO

EHS Supervisor

Executive Assistant

Data Scientist

HR General - Administration Executive

IT Manager/IT Security Manager/ Kĩ sư An toàn thông tin/ An ninh thông tin

CFO

Mechanical & Electrical (Aerospace) Engineer

Planning, Logistics & Sourcing Manager

• Training
• Retention
• Forecasting
• Administration
• Strategic plans
• Sourcing

HEAD OF LEGAL

Trưởng nhóm / giám sát bảo trì / sửa chữa thiết bị điện / điện tử / điện lạnh

• Communication
• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently
• Problem Solving

Quản lý tín dụng

• Lãnh đạo
• Tín dụng
• Thẩm định tín dụng

TRƯỞNG PHÒNG TÀI CHÍNH/ KẾ TOÁN TRƯỞNG

HR MANAGER

• Email
• Reports
• P
• Training
• Payroll
• Policies

Recruitment & Operation Manager

• HR Planning Development
• critical thinking
• decision making
• problem solving skill
• cross-cultural management
• recruitment project management

Food and Beverage Management

• Organization Team Leader Skills
• Multitasking Skills
• Initiative Problem Solving Skills
• Learning Creativeness Skills
• Communication Listening Skills

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Kế Toán