Assistant head of internal audit/control

• Leadership
• Communication
• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently

Network System Engineer

• Documentation
• Hotels
• Database
• Vmware
• Telecom
• Cisco

Social Compliance LEAD Auditor

SCM manager

• Material Control and planning
• Management skill
• Using FDI com

Associate Director, Head of Legal and Compliance

Sales Manager

• Thuyết phục và đàm phán
• Giao tiếp
• Quản lý thời gian
• Làm việc nhóm
• Làm việc độc lập
• Lập kế hoạch

Mechanical Engineer

Admin Officer

• Negotiation Translation Interpreting General Administration

English Teacher

Customer service/hospitality/sales

General Director

• Training
• Business management
• Tv
• Product quality
• Sales
• Merchandising

Chuyên viên Hành chánh nhân sự

IT Manager

• Work independently
• Planning
• Problem Solving
• Leadership
• Communication
• Time Management

Robotic Process Automation Engineer

Key Account Manager / District Sales Manager – Dong Da District / Regional Sale Assistant North (North Network)

Sales Manager - Life insurance

Property Manager/Sale & Marketing Manager

• analysis
• customer service management
• planning
• make decision
• sales
• marketing

HR Manager/ Supervisor

• Communication Negotiation
• Management Leadership
• Recruitment
• Result oriented
• Service mind

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Structural Engineer

• 1.Chủ trì quản lý kết cấu bê tông cốt thép
• 2.Chủ trì thiết kế precast
• 3.BIM Cho Biện Pháp Dự Thầu Trình Chiếu...
• 4.Chủ trì thiết kế kết cấu thép
• 5.Chủ Nhiệm D&B BIM

Waiter

BUSINESS INTELLIGENCE DEVELOPER

Project Manager

MARKETING MANAGERSENIOR/ MARKETING EXECUTIVE

Nhân viên vi sinh

Finance Manager/ Assistant  Manager

• Strategic Planning
• Financial Planning & Analysis
• Analyze Data
• Business Acumen
• Microsoft Excel
• SQL & VBA basic knowledge

Chuyên viên nhân sự

• Kỹ năng làm việc độc lập
• Kỹ năng làm việc nhóm

Bếp,phụ bếp,nấu 1 số món ăn Á, ÂU,Hoa..

• Nấu ăn chế biến món ăn thớt chảo

HRBP / HR Supervisor / Operation Supervisor

• Kiến thức về tiêu chuẩn ISO 27001
• Phân tích và giải quyết vấn đề
• Quản lý đội ngũ
• Chăm sóc khách hàng
• Nhân sự

General Accountant

• - Microsoft Office ( world excel..) Outlook
• - Accounting software: SAP LacvietMisa
• - Knowledge on Viet Nam Tax Law VAS IAS. - As we
• Communication in English: verbal and written