Marketing Manager

• Management
• Projects planning
• System building

Nhân Viên Văn Phòng

• Teamwork
• Ability to work under presure
• Being able to speak and write in English
• Customer Service
• Responsibility
• Willing to learn

Production Controler & Assistant

• Ass Manager Production
• SOFT SKILL

Manager

• Commercial awareness
• Negotiation and persuasion
• Teamwork
• Problem solving
• Leadership
• Computer skills

Trưởng bộ phận bảo trì/sản xuất

• Planning
• Problem Solving
• Leadership
• Được đào tạo bài bản: - Kỹ Năng thuyết trình. - Leader ship cấp trung
• Communication
• Teamwork

Chief accountant/Finance mananger

• Process owner
• Tax
• Project
• Team leader skill
• Accounting
• Analysis

Head of Operations

• Improvement
• Logistics
• Analytical
• Purchasing
• Billing
• Customer experience

Material Planner & Buyer leader.

• Fast learning and adaptability.
• Time mangement.
• strong moral fiber
• Effective communication
• hard working and responsibility

Production Engineering (Improvement Automation)

• Lean knowledge
• Problem Analizing
• design layout
• Solidworks
• Autocad
• Micro Programing

Giám đốc/Quản lý/Trưởng phòng

• Security Network Supports
• Planning
• Problem Solving
• Leadership
• Teamwork

Content Writer/Translator/Assistant

Purchasing-Coordinate-Logistics-Thu mua-Điều phối

• - Negotiating with suppliers over the contract
• - Working independently and under high pressure
• - Acquiring knowledge and experiences
• - Dealing with customers’ responses
• - Communicating with the others

IT/ERP Manager

Manager / Assistant Manager

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

General Accountant

Kĩ sư R&D, thiết kế, nghiên cứu phát triển sản phẩm, đại diện...

• Giao tiếp
• Làm việc nhóm
• Làm việc độc lập
• Lãnh đạo
• Giải quyết vấn đề

ADMIN OFFICER/ PA/ HR

• Soft office (Word Excel Power Point)
• Communication skills
• Calm under pressure
• Carefulness - detail & able to handle multi-tasks
• Positive Attitude at Work
• Ability to organize and manage tasks and document

FINANCIAL ACCOUNTING SUPERVISIOR

• Financial Accounting MIS Reporting Book Keeping Auditing

IT System Management

Service Manager or Sales Manager

• HVAC- Air Conditioning- Chiller- VRF- Refrigeration
• Operation Management
• Service Management
• Sales Management
• Negotiation
• Technical Sales

Electronic - Telecommunication engineer

• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently
• Planning
• Problem Solving

Purchasing Staff/ Document staff

• Persuadable and Negotiable Abilities
• Time Arrangement Skill
• Decision-making and Reasoning Skills
• Accounting- Finance Misa software
• word excel influently draft contract pivot table using fingers
• Pursuing Work Skills

Retail - Supply chain

Valerie Lưu Thúy Hằng

• Problem Solving
• Communication
• Teamwork
• Work independently

Sale Operation, Coordinator/ Sale Planning Manager

Accounting Manager/Chief Accountant/Internal Control

• Professional judgement
• SAP system – Advanced level
• Multi-tasking
• Team works
• Personal and Intellectual Autonomy
• High work ethic and responsibility

Assistant chief representative office

•  Executive Assistant
•  Account Payable Processing and Management
•  Journal Entries and General Ledger
•  Account Payable Specialist
•  Records Organization and Bookkeeping

Supply Chain and Logistics - Order Management

• Teamwork

Giám sát sản xuất/ Giám sát kỹ thuật

• Có kiến thức về điện tự động hóa
• Am hiểu về công nghệ cà phê rang xay
• Am hiểu về công nghệ cà phê hòa tan Công nghệ Niro E E
• kỹ năng giải quyết vấn đề
• kỹ năng quản lý