Accountant

Job Application - Nguyễn Thị Hoa

• Team work handle the problem
• Office
• Communication and Organization

HR Manager

Visiting English Lecturer

• I particularly good at teaching and working with all-age learners
• I have confidence in my communication skill

Production Management

Sales Manager, Customer Services Manager

• solving problem
• persuasion and negotiation
• manage time
• Team working
• Highly motivated

Sales

• Microsoft Office skills

Production Planning/ Material Planning/Demad Planning Senior

• Report - Data Analysis Monitoring
• Negotiation
• Analyze and Sove Problem Quickly
• Production Plan and Material Controller
• Computer

Mechanical maintenance manager

• Autocad and Pro/E software.
• Office
• Time management Issue analysing
• Logical thinking and creative

Sales executive

Senior Line Manager at Electronic Sonion Vietnam

• Learning and sharing
• Continuous improvement
• Customer focus
• Judgement and decision making
• Drive for result
• Thinking and acting strategically

TC-NH và Dịch vụ

Accountant cum Sales Admin (5 years experience )

• English – Intermediate
• MS Word MS Excel MS PowerPoint – Good
• Team work
• Work well under pressure
• Learn and adapt quickly to new working environment
• Careful and hard working

Quality Control - Chemical Engineer - Customer Service - Production Engineer

Manager

• Attention to detail Team-working skills
• Can work under high pressure
• Communication Presentation Negotiation Sales skills
• Ability to plan organize and implement projects
• Maintains a productive climate to motivate mobilize and coach employees

Supervisor/ Coordinator

• Ability as master of ceremony
• Project management
• Negotiation
• Group leader
• Work independently
• Job distribution

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Purchasing Manager

• Consulting skills  Negotiation skills

DISPENSING STAFF, R&D STAFF

UNIVERSAL BANKER

CORPORATE DEPARTMENT

Retail Customer Relations Officer

Marketing Manager

IT admin

Purchasing staff - QS engineer

• Technical
• Reports
• Sap
• Content
• Schedule
• Documentation

Relationship Manager

Customer Relationship Manager

HUMAN RESOURCE MANAGER

Nhân Viên Hành Chánh Nhân Sự (HR Officer)

• Interpersonal Skills
• Critical Thinking
• Analyzing Skills
• Organizational Skills
• Communication and Social Skills

phan anh tuan