MARKETING MANAGER, FOOD, LOGISTICS & PAYMENT

R&D in food industry

• Problem solving
• Communication skill
• Project management
• Work under high pressure environment
• Fast Learning
• Presentation skill

R&D/Quality Assurance/ISO Staff of Food Technology

Trade Marketing Executive (Anchor Food Professionals)

• Time management
• Work hard
• Customer service skill
• High integrity honestly dynamic proactive
• High sense of responsibility
• Planning and organization skills

FOOD AND BEVERAGE R&D STAFF

• Time Management
• Teamwork
• Problem solving
• Sensory evaluation
• Food physicochemical analysis

Master of Science in Sustainable Agriculture and Food Security

Head of Purchasing.Merchandising.Procurement - FMCG & Personal Care & Cosmectics & Fresh Food

R&D Food Technologist, Food Market Research & Development Officer, Quality Assurance Senior Executive

R&D Management in Food Industry

• Analysis market and customer
• Basic finance management
• Time management
• Team work
• Project management
• Communication skills

PhD. in Food Science and Technology

• Food science English computer

STORE MANAGER/DRY-FRESH FOOD SUPERVISOR

Food and Beverage Product Development Manager

Floor Manager Fresh Food - Report: SM

• Documentation
• Excel
• Invoices
• Auditing
• Training
• Erp

FOOD & BEVERAGE DIRECTOR OR OPERATION MANAGER

• Sales -Marketing Skill
• Managerment - Presentation  Skill
• Traiining
• Wine Knowledge -Bar Manager

Research & Development, Technical Support (Food Field)

• Teamwork
• Work independently
• Planning
• Computer Skills
• Creative

Food Technology | Event Planner | Sale admin

QA/QC/R&D IN FOOD DEVELOPMENT

• Search and comprehend related documents
• Competently use laboratory apparatus
• Well perform laboratory experiments
• Familiarity with MS Office
• Planning

Research and Development specialist (Food Industry)

• Microsoft Office PS AutoCAD
• Knowledge of GMP BRC 8.0 HACCP ISO 22000
• Working independent

R&D Food and Beverage Staff

job seeker - food and beverage/ agriculture sector

• Interpersonal/Communication Skills
• report/audit skills
• Presentation skills
• English skills
• French skills
• Organization skills

QA/ R&D / Technical Staff - Food Technology

Supervisor Production/ QA Supervisor (Food and beverage)

• Supervise/ QMS in the food industry
• Planning and tracking skill
• Organization skill
• Problem solving

QC/QA, R&D, Lab , Feed/Food/Pharmaceutical

• Statistical quality control
• Planning for Fermentation process
• English communication
• Work in Group
• Independently work
• Presentation in front of crowd

Brand Manager/ Senior Brand Manager of FCMG/ Food & Beverage/ Personal Care

Executive, Technical Sales- Food and Beverage Industry

Experienced Hospitality Manager Specialising in Food Hygiene

• Training
• Food Safety and Hygiene
• Microsoft Office
• Food Safety Auditing

R&D, QA/QC Food, Lab Technician.

Assistant, QA, Food Safety Officer, Lad Technician

• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently
• Communication
• Planning

Product Manager (ETC & OTC products, Food supplements)

• Training
• Visual
• Mobile
• Healthcare
• Sales
• Procurement

Food R&D, QA, Auditor, assistant to manager