UI/UX Designer

Web Developer

Education Manager

• Computer Sicence Teacher

Senior IT

Director of Training & Development

• Access
• Training
• Administration
• Linux
• Itil
• Sap

Brand Marketing

QC Staff

CEO/Deputy CEO

• Time Management
• Teamwork
• Work independently
• Planning
• Problem Solving
• Leadership

General Accountant

• - Microsoft Office ( world excel..) Outlook
• - Accounting software: SAP LacvietMisa
• - Knowledge on Viet Nam Tax Law VAS IAS. - As we
• Communication in English: verbal and written

Software Engineer

Product Consultant

Head of Institutional Sales, Markets -

Legal Associate PwC Legal Vietnam

.

Deputy Pipe Mill Director

HSE Supervisor

Assistant Miller

QA Manager

HR Manager/ Supervisor

• Communication Negotiation
• Management Leadership
• Recruitment
• Result oriented
• Service mind

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Structural Engineer

• 1.Chủ trì quản lý kết cấu bê tông cốt thép
• 2.Chủ trì thiết kế precast
• 3.BIM Cho Biện Pháp Dự Thầu Trình Chiếu...
• 4.Chủ trì thiết kế kết cấu thép
• 5.Chủ Nhiệm D&B BIM

Waiter

Marketing Manager

Hospitality or customer relationship

• - Active - Hard working - Responsible

Nghiên cứu phát triển sản phẩm, kỹ thuật viên/ New product development, Lab Application technical

• ĐĂNG KÍ HỒ SƠ CÔNG BỐ
• NGHIÊN CỨU VÀ PHÁT TRIỂN SẢN PHẨM MỚI
• VIẾT QUI TRÌNH CHO CÁC SẢN PHẨM MỚI
• KỸ NĂNG QUẢN LÝ

Warehouse Manager - Procurement Officer

• Management skill
• Teamwork
• Multitask
• • Project management.

Accounting & Auditing

• Inventory
• Economics
• Erp
• Auditing
• Payroll
• Regulatory

Compliance

Compliance

M&E Project Management