Manager of Cosmetic Department

Sales/ Sales admin/CRM/ Customer Services

IT Networking Administrator and Security Network

Purchasing staff, accouting of warehouse

Office Administration - Chief Rep and Sales Marketing Assistant

Head of IT PMO / Project Manager

Sales Consultant - Customer Officer

Executive Assistant/Purchaser/Merchandiser

Area Sales Manager

Financial Risk Controller

Mechanical Design Engineer

Accountant/ Auditor/ Financial Annalysis

• Project 365
• SAP
• Word Excel PP
• Data Visualization

Trưởng phòng/Kế toán/Tiếng Anh

Accountant - Auditor

CÔNG NGHỆ SINH HOC-CÔNG NGHỆ THỰC PHẨM

• Kỹ năng làm việc nhóm có tinh thần làm việc tập thể khơi gợi những ý tưởng mới Kỹ năng giao tiếp
• Giao tiếp thuyết phục tốt
• Thuyết trình tốt

Kế Toán / Accountant

Senior Line Production Manager

• Quality assurance
• Green
• Certification
• Process
• Compliance
• Plan

QA Manager

• Giao tiếp
• QA QC Management
• Time Management
• Leader Ship
• MMM
• ISO 9001 2015

Operation Executive

• Analyze database
• Microsoft Office
• Operation Management
• Risk Management
• Human Resource Management

MANAGER

• Leadership
• Teamwork
• Time Management
• Presentation
• Negotiation
• Creativity

QA/Production Manager

• Analytical
• Good Leadership
• Problem Solving Skill
• Process Control
• Process Improvement
• Cost Control

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Administration Manager

Senior Account Executive

Project Manager

QA/QC

Assistant of General Director, Office Manager

Self Employed

SALES ADMIN- NHÂN VIÊN CHỨNG TỪ XNK

• Good time management and negotiation.
• Sales and customer care skills.
• Production planning.
• Fluent written and spoken Vietnamese and English .

ASSISTANT TO GENERA LDIRECTOR CUM ADMIN

• Sales
• Schedule
• Invoices
• Training
• Email
• Expenses