Customer Relation Specialist

purchase, logistics, secretary, warehouse, export, import, account, sales, receiption, production

• 電腦/office 邏輯思維與創意/Logical thinking & creative : 演講/Public speaking : 分析&評估/Analytical assessment 團隊建設/Team building

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Plant Manager, Production Manager

• 1 Industrial Operation
• 2 Plant Managment
• 3 Production Management
• 4 Supporting to build-up ISO GMP FSSC 22000 AIB 5S and Management System for the company
• 5 Managing controlling and improving all aspects of production and factory operations
• 6 Good organizational and planning skills

Supervisor Production

• Presentations good and give idears to superior
• Leadership team
• Good negotiation skill
• Computer skill Microsoft skill
• Team working
• Working under hight pressure

Nhân Viên Văn Phòng

• Language Skills
• Technical Skills
• Data Analysis
• Problem-Solving Skills

Sale Executive

• Analysis and Planning - Business Intelligence

C&B Supervisor

• Working equally well between independent and teamwork
• Being responsible for working high and getting a job done under pressure
• Being active enthusiastic confidential and careful

Quality Manager, Quality Lead Auditor & Supplier Development

Customer Service/ Admin

Merchandiser

English translator and interpreter

HR ADVISOR

Operation Manager (Seafood Processing)

Educational, training .

• I would like to apply for above position in order to improve communicative skills in English in which was joined in International Negotiation subjects with customers’ service skills. Inaddition I used to be an English teacher and customer service officer in the Telemarketing project of BaoViet. Life .I am programme officer at ILA now. This helps me be more confident in communication. So I am able to solve the problems to clients. This experience has given me the ability to deal with the needs of all types of people
• English - Good at 4 Skills: listening speaking

Technical Manager

Senior Civil Engineer - site engieer - Kỹ sư xây dựng

Bartender

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

General Accountant

• Accounting Finance
• Fluency in Microsoft Office and Accounting Software MISA ACSOFT
• English Communication
• Works Independently Spirit To Combine Group
• Working Under High Pressure

People Management

• Fluent in English
• Perform well under pressure
• Leadership
• Loyalty
• Ability to motivate and inspire others
• Problem Solving

ASSISTANT TO DIRECTOR

• Certificate Of Office Cum Clerk Skill

Director

Công nghệ thực phẩm / Dinh dưỡng

Production Assistant Manager

Quality Assurance Staff

English Teacher

Marketing Executive

Giám đốc Marketing Branding/ Brand Strategy

• Wordpress
• Photoshop
• P
• Marketing
• C
• Branding

Administration Officer

• Event management
• Teamwork
• Logical thinking and creative
• Microsoft Office
• Public Speaking
• Time management