Operations

• Professional computer
• communicate so well
• negotiate
• excel so well
• thinking

Assistant Manager Social Environment & Affairs/QHSE

• Time Management
• Teamwork
• Communication
• Work independently
• Persuasion and negotiation
• Planning

HR/ Sales Assistant

Merchandise Executive - Customer Service

• Dynamics and customer mindset
• Work under pressure
• Proficiency using Microsoft Office
• Be able to work independently multitasking

Mechanical Engineer / Supervisor

• Autocad
• Solidworks
• Microsoft office
• Skill of team working
• Innovative
• flexible and an good organizer

Electronic Engineer.

Manager / Supervisor

Nhân viên quan hệ khách hàng

• Sử dụng Microsoft Office
• Đánh máy
• communication flexble good at suffer from high pressure.
• I can speak English well because i am an English and Economic bachelor. Besides I like to communicate to foreigners which helps me broaden and improve my communicative skill. My strenght is loyalty and confidence.
• I can work in team and suffer from high pressure. Besides I have economic skills such as anlyzing market researching demand ang supply predict price marketing communicate with customers.
• Working in team and good communication. I master basic economic knowledge such as marketing project and investment predict supply and demand price.

Merchandiser/ purchaser on bag/ Garment field

• Kĩ năng Mua hang theo dõi đơn hàng theo dõi sản xuất thuyết phục khách hàng chăm sóc khách hàng

Accounting

Sales Admin

General Accountant, AP Supervisor, AR Supervisor

• Microsoft Offices
• Accounting software
• Enterprise Billing System
• Knowledgeable in Vietnamese Accounting Standa
• Communicate and write English

Sales Manager

• Communication Negotiation Leadership

Human Resource Executive

• Customer service
• Persuasion and negotiation
• Time Management
• Teamwork
• Work independently

Administrator

Marketing trainee

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Textile Professional - Merchandising & Sourcing

NPI/OPM Group Leader - OPM ENGINEER

Fullstack Developer

Senior Manager - Auditing, Accounting and Advisory

Software Support Engineer

Senior Business Analyst

• Project management
• Engagement
• Plan
• Erp
• Product owner
• Research

Admin Assistant of Senior Director

• Engagement
• R
• Reconciliation
• Plan
• Sap
• Website

GIÁM ĐỐC MARKETING

Trợ giảng & QLHV

Data Analyst

• Java
• JS
• JavaScript
• Node.js
• MySQL
• Spring Boot

Content Creator

• Excel
• Video
• Facebook
• Content
• Word
• Marketing

QA Engineer

• C#
• Excel
• Visual
• Saas
• Travel
• Test cases

General Accountant