National Sales Manager

Team Leader - Drilling Equipment & Mechanical Materials Group

WAREHOUSE & DISTRIBUTION MANAGER

• Access
• Training
• German
• Sap
• Analyze
• Installation

Senior HR Executive

• TeamWork
• Tax Finalization
• Payroll
• Labor Law
• Time Management skill

Procurement Executive/ Purchasing Executive

• Giao tiếp
• Thuyết phục và đàm phán
• Quản lý thời gian
• Làm việc nhóm
• Làm việc độc lập
• Lập kế hoạch

Accountant/ Assistant/ Admin/Talent Acquisition Specialist

• Teamwork
• Work independently
• Planning
• Problem Solving
• Communication
• Time Management

Senior HR&Admin Executive

Production Supervisor

GENERAL ACCOUNTING

Assistant

Financial Executive

• computer skill
• quantitive analysis
• Communication skills
• Presentation
• TOEIC 655
• Planning skills

Marketing Officer

• Website
• Intranet
• Design
• Editing
• Inventory
• Sharepoint

Machinery Design Engineer

• Mechanical Design

Training Specialist

Manager

Marketing/PR/Event Executive

• Work independently
• Planning
• Problem Solving
• - Be able to convincing and influence on boss's decision as well as collegues in order to come up the final best decision for the company's benefit. - I can create many ideas to do Guerrilla Marketing in order to save budget as well as to maximize the efficency. - I can inspire everyone in team work. - I can work independently when unexpected situation happens. - I can come up a Marketing plan f- 2 years.
• Communication
• Persuasion and negotiation

CONTENT CREATOR

MEDICAL TECHNOLOGIST

Electrical & Instrument

• Instrument Calibration
• Safety industrial
• Electrical
• PLC SCADA
• Preventive maintenance
• Leadership

C&B Supervisor/ HR supervisor

• communication
• Report
• Presentation
• Team work
• Problem solving skill

Secretary/Assistant

Nhân viên tiền sảnh

• : Responsible for controlling the hotels expenses as cost relations for the food and beverage department. Must be in line with pre-assigned budgeting guidelines and expectations. Security/Confidentiality: Is responsible of ensuring soundness of the hotels Food and Beverage structure as well as the security procedures. Training: Must stay familiar on on-going Food and Beverage trends. Performance Standards: Based on an annual evaluation by the General Manger and the Food and Beverage Director. Basis for evaluation will consider the ability to perform the job functions and handle special projects as assigned. WORKING CONDITIONS Environment: Indoor Food and Beverage environment. Standard hours must be maintained. Additional hours may be necessary to provide support for special functions related to the hotels success. Professional working environment. Other: computer proficient. Must be able to communicate effectively at all levels. Must be a team player and very much management as hands on orientated.

Order management/ Assistant of Sales manager/ Import/ Export staff

• Vi tính văn phòng

Application Manager

Supervisor/Leader

General Accountant

Logistic, Import&Export, Purchasing

• negotiate work under pressure time management team leader

Marketing Director

BUSINESS DEVELOPMENT / OPERATION ASSISTANT

Marketing Assistant/ Sales Admin

• Teamwork
• Analytical
• Planning organizing skills
• Adapt ability & Self-motivation
• Communication
• Attend To Details Responsible Attitude